Park Hyatt Sanya Sunny Bay Resort Names Lea Burel Director of Food and Beverage

. August 02, 2016

SANYA, CH. August 2, 2016 - Park Hyatt Sanya Sunny Bay Resort has announced the appointment of Director of Food and Beverage Lea Burel.

Hailing from Paris, France, Ms. Burel began her career in hospitality in 2006 as an internship trainee at La Reserve Geneva designed by renowned French architect Jacques Garcia, and then she transferred to La Reserve Ramatuelle, of which villas were designed by innovative architect Remi Tessier.

After receiving bachelor's degrees in restaurant and hotel management from the Paul Bocuse Institute and in administration management from IAE Lyon III, Lea took her interest in Asian culture and began her journey with the Sofitel in Shanghai. She continued to gain experience with one of the most prestigious hotels in Asia, The Sofitel Legend Metropole Hanoi, before to move on to Singapore for the Pre-opening and opening of the Sofitel So Singapore designed in collaboration with celebrated designer Karl Lagerfield. Prior to her appointment at Park Hyatt Sanya Sunny Bay Resort, she was working for Park Hyatt Beijing.

In her new role, Ms. Burel will lead the resort's Food and Beverage team in creating unique and memorable moments for global connoisseurs, offering signature Park Hyatt experiences, while also making the resort the best place to dine and work on Hainan.

In her spare time, Ms. Burel likes to explore new locations around Sanya, travel abroad to discover dining venues and new hiking trails, or simply read a book on the beach after a yoga class.

About Park Hyatt Sanya Sunny Bay Resort

Enjoy secluded sophistication at Park Hyatt Sanya Sunny Bay Resort in China. Situated on the southernmost tip of Hainan Island with a private white-sand beach, Park Hyatt Sanya Sunny Bay Resort combines privacy with accessibility, just a short drive from popular Yalong Bay. Designed to resemble a private mansion, the resort houses spacious rooms, suites and villas, the majority blessed with unadulterated, breathtaking views of the South China Sea. Enjoy the elegant dining venues serving locally and organically grown produce; luxuriate in the resort's five swimming pools, including the longest pool in China; indulge in a relaxing and restorative treatment at the lakeside spa; and experience the ultimate in discrete and personalized service.

About Park Hyatt

Park Hyatt provides discerning, affluent business and leisure guests with elegant and luxurious accommodation and offers them highly attentive personal service in an intimate environment. Located in several of the world's premier destinations, each Park Hyatt hotel is custom designed to combine sophistication with a distinctive regional character. Park Hyatt hotels feature well-appointed guestrooms, meeting and special event space for groups, critically acclaimed art, food and beverage programs, and signature restaurants featuring award-winning chefs.

There are currently 34 Park Hyatt hotels in the following locations: Abu Dhabi, Beaver Creek, Beijing, Buenos Aires, Busan, Canberra, Carlsbad, Changbaishan, Chennai, Chicago, Dubai, Goa, Hamburg, Hyderabad, Istanbul, Jeddah, Maldives, Melbourne, Mendoza, Milan, Moscow, New York, Ningbo, Paris, Saigon, Seoul, Shanghai, Siem Reap, Sydney, Tokyo, Toronto, Vienna, Washington D.C., and Zurich. www.parkhyatt.com

Contact:
Ann Guo
[email protected]
+86 898 8820 1234

Business Contact:

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