If you are having trouble viewing this email, please
click here
|
|
|
|
Thursday October 23, 2025
|
|
|
|
|
|
The Rise of Multi-Gen Travel: How Hotels and Resorts Can Tap in to The Booming Trend
By Jeff Rudder, General Manager, Skytop Lodge
Nearly half of travelers (47%) are now booking multi-generational trips - a 17% jump from last year, creating a huge opportunity for hotels and resorts to rethink their offerings. Hotels and resorts have several opportunities to embrace this booming trend today and start reaping the rewards. Jeff Rudder, General Manager at Skytop Lodge, shares strategies to attract these travelers and turn family getaways into unforgettable experiences.
|
|
|
|
|
|
|
|
DAILY HEADLINES - Thursday Oct 23, 2025
|
|
|
|
|
|
ARCHIVES
More from our online Library Archives...
|
|
|
|
|
|
|
|
Seven Ways Technology Can Elevate The Guest Experience at Hotels
By Nadav Solomon, President & Co-Founder, Tabit Technologies, Inc.
With today's fully integrated technology ecosystems, hotel operators can do a lot more with fewer staff. Simultaneously, they can provide guests a next-generation hospitality and payment experience that delivers the security, simplicity, and data-driven personalization they expect. Hotels must catch up to the guest experience of the future. Modern, cloud-based technology platforms can make it happen.
|
|
|
|
35.1 Billion Chef Video Views on Tiktok Shows F&B Professionals Where to Meet Customers
By Catherine Burger, MSOL, RN, NEA-BC , RegisteredNursing.org
360 million. That's about how many hours Americans have watched chef videos on TikTok. Americans love to see how dishes are made for at-home meal inspiration or before making reservations at a trendy restaurant in town. Cooking videos are so popular that a new study on the most popular professions on TikTok shows that chef videos outrank almost all other professional videos.
|
|
|
|
|
|
|