Editorial Board   

Mr. LaTour

Tom LaTour

Principal, LaTour Signature Group

Tom LaTour is one of the founding partners of LaTour Signature Group, a joint-venture business with ResortCom Elite that provides superior management services to small, luxury fractional ownership properties throughout North America. As the former Chairman and Chief Executive Officer of the Kimpton Hotel and Restaurant Group, he is applying his more than 40 years of experience in the travel and hospitality industry to this booming new vacation real estate market. A graduate of Michigan State University, Mr. LaTour started his illustrious career working for American Airlines as general manager for the Sky Chef division. He joined Amfac Hotels in 1973, and for 10 years helped operate the diversified hotel and restaurant chain's 17 nationwide properties. In 1983, Mr. LaTour joined founder Bill Kimpton in the ambitious endeavor of pioneering the then new hospitality niche of boutique hotels. Throughout his nearly quarter century with the company, he saw the exclusive Kimpton brand expand to include 40 boutique hotels and restaurants throughout 17 cities in the United States and Canada. The Kimpton brand stood out for its commitment to helping guests maintain and enrich their lifestyles on the road. Each property reflected the energy, personality and pulse of its distinct location, history and architectural style. Kimpton, under Mr. LaTour 's direction, provided highly personalized guest services and welcomed travelers with an atmosphere that embraced its signature elements of care, comfort, style, flavor and fun. Mr. LaTour retired in 2006 after a 23-year career at Kimpton, during which his dedication and visionary leadership established it as the leader in the boutique/lifestyle hotel segment as well as creating strategic alliances with global issues and eco-friendly efforts such as AIDs research and Trust for Public Land. In early 2007, Mr. LaTour joined long-time friend and business associate John E. Small, along with ResortCom International's President Jeff Healy, to form San Diego-based LaTour Signature Group. According to Small, "Tom LaTour has the incredible vision and extraordinary business acumen necessary to lead the explosive growth in this niche market by providing the ultimate luxury brand for smaller fractional properties." In addition to heading this new business venture, Mr. LaTour remains on the board of directors for Kimpton Hotel and Restaurant Group and also serves on the boards of many nonprofit organizations, including the Hoffman Institute and the REDF "Investing in Employment Hope." He is a trustee of the San Francisco Maritime Park Association and serves on the San Francisco Planning and Urban Development Association advisory Board. In addition, he is founding board member of the Union Square Business Improvement District, past chair of the San Francisco Convention & Visitors Bureau, and is on the advisory board for California State Polytechnic University, Pomona. Along with his wife, Barbara, he owns and operates the 25-acre LaTour Vineyards in Napa Valley where they produce barrel-fermented Chardonnay, Pinot and Syrah wines.

Mr. LaTour can be contacted at 415-568-2210 or tlatour@latoursignaturegroup.com

Coming up in July 2020...

Hotel Spa: Back to Nature

As the Wellness Industry continues to expand, hotel spas are also diversifying, placing a greater emphasis on overall well-being. For some spas, this means providing clients with all-inclusive packages that include fitness classes, healthy dining, and offsite leisure activities, in addition to their core services. For example, spas near ski resorts are offering packages that include lift passes, pre-ski yoga sessions, after-ski dinners and spa treatments. Other spas are offering packages that include massages, saunas, mineral baths, hot springs, and recreational hiking and snowmobile activities. These kinds of spa offerings are also part of a "Back to Nature" movement that encourages guests to get out and experience the healing qualities of nature. One such therapy is the Japanese practice known as "forest bathing" which has become popular with spas that are near wooded areas. This practice relies on the ancient power of a forest for promoting a sense of health and well-being. Other spas are incorporating precious metals and stones into their health and beauty treatments - such as silver, gold, pearls and amber. Silver ion baths relax the body and mind, reduce fatigue, and restore energy balance. Gold keeps skin radiant and can even treat various skin diseases and infections, due to its antibacterial qualities. Amber is used to calm the nervous system and to relieve stress. Other natural products and therapies that are increasingly in demand include sound therapy, cryotherapy, infra-red saunas, and even CBD oil, which is being used in massages, facials and foot scrubs, providing a new form of stress relief. The July issue of the Hotel Business Review will document these trends and other new developments, and report on how some hotel spas are integrating them into their operations.