Share | |
Mr. Anderson

Spas, Health & Fitness

Trends in the Hotel Spa Industry

By Peter Anderson, President, Anderson & Associates

Today in most resorts the inclusion of a spa is no longer a luxury, but rather a standard amenity, expected and ubiquitous. Significant cross pollinating among the day, medical, amenity, and destination spas has created a competitive and comprehensive spa environment that here-to-fore that has never been experienced. This dynamic has created the phenomenon of Spa Wars, where product differentiation is subtle and the competitive edge can be paper thin.

It is ironic that as the spa industry matures, distinctions between spa types are becoming blurred, resulting in subtle levels of segmentation and product differentiation that provide "options" to the savvy spa goer and "confusion" to the rest of us. Historically, hotel and resort spas have been classified as either "destination" or "amenity", meaning they were either the specific reason to travel to a remote location or they were and an added amenity (sometimes created as an after thought) for the an indulgent resort clientele.

In many cases consumers were forced to make a choice between the comprehensive programs of a destination resort and the multi-star, multi-diamond experience of an amenity resort. The decision process is becoming less and less "either/or". While destination spas are expanding upon their services and facilities, amenity spas are beefing up their programming and treatments, both in an attempt to address market expectations.

For both amenity and destination spas this is big business with significant, up-front cap-ex, often north of $500 per square foot. The result is a situation where amenity spas have become one of the main financial drivers of the resort environment, helping build occupancy, drive rate and enhance yield. And in response to the shift in prominence of the amenity spa, destination spas have enhanced the guest experience relying on personalized guest services, careful attention to thread counts and expanded wine lists. The dance continues as market expectations steadily ratchet up the ante. In resort environments where residential, fractional, and condo and timeshare inventories are part of the development luxury spas offer residential guests healthy-living opportunities. There is much common ground; however, within the context of both Destination and Amenity spas there are a number of issues that are germane to both segments. Our top five issues and trends for the spa industry in 2006 are summarized below.

1. Person-Power Shortage

The spa industry needs a few (more) good managers! Good therapists do not always make good managers conversely classically-trained managers focusing on the bottom line can sometimes miss the unique cultural nuances of a smoothly-run spa. Managers who concentrate only on the bottom and the spa's short-term successes often make decisions that tend to increase the level of cannibalization of personnel in the management ranks of spas. It is relatively common to see seasoned managers in a particular market with resumes that include the majority of the competition. Longer-term focus on operations is starting to become the norm. Increased emphasis on management's training and service delivery is what is keeping spas competitive.

2. Results, Results, Results

Results -oriented spa programs have raised the bar with respect to treatments and customer expectations. The influence of medical and holistic spa practices into mainstream spas have introduced everything from plastic surgery and non-surgical face lifts, to meditation, yoga, and essential oils as a way of smoothing wrinkles on the outside as well as on the inside. Price sensitivity is no longer an issue when results are in question. Fueled by the aging baby-boomers, the spa industry is rapidly moving from the beauty/pampering model to the complete wellness models. This trend requires that hotel and resort spas get on the "wellness bus" but in return there is tremendous potential for packaging programming that requires extended stays, increasing retail sales, and expanding food and beverage menus and revenues. In this area medical tourism and destination medical spas are an option for guests to go for maximum results in a medical environment that can cater to their need. The jury is still out whether this is a spa operation as a clinic or a kinder, gentler clinic dressed as a spa. It's all about results.

3. Spa Creep

Spa Creep is all about enhancing the existing revenue streams at properties, especially in the area of retail sales and food and beverage. Because spas are becoming a way to achieve balance in one's life, treatments, services and even (food) menu items are about enjoyment and not deprivation. Spa items such as soaps, shampoos and essential oils are showing up in in-room amenity baskets. Retail outlets (in and out of the spa) are carrying items related to balanced living, quality time. Sometime introspective, sometimes instructional and sometimes frivolous.

Because spas are addressing life style issues it is important to remember that these issues sometimes require information. Savvy hotel managers are working closely with their spa managers and are utilizing their meeting facilities to provide conferences that address lifestyle issues, sometimes only alluded to in spa menus. These conferences or seminars range in topics from stopping smoking to spiritual parenting.

4. It's about what you don't see

There is now more focus on Back of the (spa) House is providing greater support for spa operations which includes sophisticated receiving and storage systems, control of pilferable, high-value item and employee lounges that provide a respite from client demands. Given the cost (and desirability) of many spa products (for guest treatments and retail sales) it is important to keep tight control of the inventory, which includes taking into account temperature and moisture requirements that maintain maximum shelf life.

Supporting employees is one degree of separation away from supporting the guests. It is very hard to have attentive high-touch service if the employees' environment is not evocative of the same. Spa owners are becoming aware that enhancing dollars per square feet is sales, sometimes results in focusing on how's those revenue producing square feet are supported by the overall operation. Skimping on the back of the house is a big no-no.

5. Product Standardization and Branding

Many chains are developing their own spa brands. Sometimes they start with and existing brand and modify it. Sometimes start with a name and concept and integrate it into their existing properties. Sometimes keep the product double branded. Whatever the development scenario, most established hotel brands are looking to standardizing their spa offerings, positioning them as and integral part of the overall brand development.

6. Make Mine Green

Eco spas continue to grow. Environmentally-friendly green destinations juxtapose ecological balance with personal balance. The back to nature movement is more than a marketing ploy, but rather a comprehensive way to provide a genuine experience with absolute integrity. Solar panels for heating and cooling, natural building materials, closed water systems (including gray water for irrigation and well water for cooking and drinking) and a self reliant energy system are ways to create a unique and nurturing environment. In this development environment, initial building costs are generally higher than normal for new construction as well as retro-fitted spa, however carefully crafted sales and marketing can create a return that addresses these costs and then some.

Success at any level in the future of the spa world is about listening to guests and employees, giving them what they need as well as what they want and then just a bit more.

Peter Anderson is a principal of Anderson and Associates, which focuses on the issues of spa development and wellness programming for hotels and resorts. Mr. Anderson consults for the inclusion of spa programs and wellness therapies. Mr. Anderson's firm conducts market and financial analysis by tracking and evaluating spa and wellness trends which include emerging healing modalities in the allopathic and alternative medical disciplines. Mr. Anderson holds a Masters from Cornell and a Bachelors of Arts in Psychological Basis of Behavior from the University of Pennsylvania. Mr. Anderson can be contacted at 310 -392-9368 or peter@anderspa.com Extended Bio...

HotelExecutive.com retains the copyright to the articles published in the Hotel Business Review. Articles cannot be republished without prior written consent by HotelExecutive.com.

Receive our daily newsletter with the latest breaking news and hotel management best practices.
Hotel Business Review on Facebook
RESOURCE CENTER - SEARCH ARCHIVES
General Search:

MAY: The Hotel Spa
High Value Marketing

Jason Guest

Wireless Internet is changing the way business gets done in the hotel industry. There's a tremendous demand for wireless access - for overnight guests and even for conferences and trade shows. It's not just for email and Web surfing anymore. Video streaming, audio streaming and voice-over-IP are all competing for the same Internet pipe. This is compounded by the growing trend for trade shows and conferences to offer high-speed wireless data service to their attendees, which can slow Internet traffic to a crawl. This demand means opportunities for new revenue streams. Wireless has also created new ways for hotels to connect with their guests to generate loyalty. READ MORE

Derek Wood

In today’s ever increasing ‘digital age’ the importance of providing a quality High Speed Internet Access system for your guests is more important than ever. The recent huge increase in mobile wi-fi devices has just added a new dimension to the problem. And yet to many hotels this service is seen as cumbersome, expensive non-revenue generating and does not rank highly at senior management level when increasing guest satisfaction is being discussed. This article examines some of the issues facing the hotelier today and suggests a few ways to overcome the problems. READ MORE

Roger Crellin

Much to the chagrin of property owners, free WiFi has become a guest expectation rather than a perk. Since the free WiFi model was introduced, hotel operators have faced the rapid adoption of bandwidth-hungry mobile devices such as tablets and smartphones. Not only do guests expect free WiFi, but they also expect ease of use and constant connectivity, similar to what they experience at home. What was once a means to improve satisfaction and engender loyalty, free WiFi that underperforms can actually have the opposite effect, causing dissatisfaction and frustration with a property that doesn’t provide a positive experience. READ MORE

Terence Ronson

As mentioned in a previous article, prior to the birth of IOS (Apple’s operating system), truthfully, we only scratched the surface and played around with implementing Wi-Fi in Hotels. But now, four years later with millions and millions of IOS devices in the hands of millions and millions of our loving guests, this has become the most disruptive of technologies in the modern era. That along with the creation of the smartphone and its Big Brother - the TAB – where there are sales predictions of 153 million units next year, and climbing to 232 million by 2016. This has set loose a tsunami of unparalleled demand - for a strangely invisible service! No wonder CIO’s call Wi-Fi a four-letter word. For the sake of repeating myself, today’s Hotel Wi-Fi network (and more critically tomorrow’s) is one of the principal areas in which your hotel will be judged. READ MORE

Coming Up In The June Online Hotel Business Review

"Hotel Business Review offers weekly articles for hotel management and operation and discussion on emerging growth markets."
Feature Focus
Hotel Sustainable Development: Principles and Best Practices
Sustainability is now a daily topic that affects every facet of hotel development and operations. As hotelier Hervé Houdré recently noted "The goal of Sustainable Development is clearly to secure economic development, social equity, and environmental protection. As much as they could work in harmony, these goals sometimes work against each other". In the June Hotel Business Review, some of the industry's most recognized sustainable development experts come together to identify emerging trends and discuss how sustainability is currently affecting the hotel industry. Each author presents the most important aspects of sustainable development of much interest to hotel owners, operators, investors and developers. We include perspectives and case studies on best practices from leading hotel groups and other industry players.
INSIGHTS FOR INDUSTRY LEADERS BY INDUSTRY LEADERS
"300,000 Rooms Complete, 15,700,000 to Go"
"Destination Earth: A Customized Approach to Sustainability"
"Why This New Standard is Going to change Hotel Energy Management Forever?"
"How Two Major Hotel Companies are Turning Sustainability into Tangible Business Advantage"
PLUS: Green Certification - Development & Investment Outlook - Case Studies - Green Design – Sustainable Development Strategies - Green Luxury - CSR Programs - Green Facility Management