In 2018 the world is moving faster than we are and it is increasingly more difficult to keep up while still trying to enjoy life. Staying "present" is a challenge for everyone, but most especially for Millennials; now the largest group of people on the planet. The landscape of our everyday lives is impacted by this generation's self-centric behavior. Something as simple as going out to eat in a restaurant is different today than it was yesteryear. Do we want to change it and if so, what would we change, and how? READ MORE

The following article addresses the impact of the millennial menu's impact on our foodservice culture and how it is going to change our industry moving forward. We will address how the course of how we view, buy and experience food will forever change as through this new concept food fully becomes part of our lifestyle rather than just becoming a function for the lives we lead. The millennial menu changes the format for foodservice, it's here and we must be ready to embrace this new era. READ MORE

In today's culture, unconventional venues and consistent development is imperative for success in the food industry. Expecting the unexpected is the new standard. Innovative fluidity that evolves with the new millennial consumer to give them something exclusive and different is critical for success. This article features how the development of the unconventional venue has progressed around the world, through the eyes of a hotel chef and how he continually seeks to transform what he offers and where he predicts the focus will shift to next. READ MORE

Hotels are not only looking for industry partners that provide them access to a diverse breadth of travelers, but also for tools and technologies that will help them optimize their revenue and overall business. Business needs constantly evolve at the pace of the consumer today, and by better leveraging technology partner tools, they can drive insights and efficiencies that will not only grow their business, but can maximize occupancy and ADR, and even improve guest relations. This byline will explore how technology partners, like Expedia Group, are powering the travel industry and mobilizing technical expertise to offer data-driven and tested technology solutions. READ MORE

What distinguishes a luxury hotel these days? User experience was the catalyst that drove designers as they created the architecture and interiors for The Post Oak Hotel at Uptown Houston. A mesmerizing custom-designed chandelier that sparkles and glistens with 15,719 handblown Bohemian crystal glass components graces the lobby. A two-story Rolls-Royce showroom wraps around a sculptural white marble and polished chrome spiral staircase near the Grand Ballroom. Sybaritic white marble bathrooms feature five fixtures. A helipad on the rooftop awaits guests who like to arrive by helicopter. These distinctive elements create ambiance, a wonderful sense of discovery and memories. READ MORE