HOTEL BUSINESS REVIEW

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David  Stoup

We are in the Age of Wellness. The archaic cultures of waste and over-consumption, have given way to a healthier and more holistic mainstream ideology. Corporate social responsibility, sustainability, going-green, and locally grown are just a few phrases that define this era. Virtually every business sector has taken a stance on wellness including automotive, finance and energy. Finally tourism has joined this growing trend. READ MORE

Leslie  Wolski

As the wellness movement expands hotels are scrambling to offer a healthy environment to their health and fitness focused guests. Owners and general managers realized years ago that the spa is more than an amenity, but now the market is driving them to further develop their spa and fitness components. The challenge is to combine spa and fitness to create an authentic wellness experience that is true to their hotel brand. READ MORE

Tracey Holloway

In this business, our over-arching focus is often on how well we are serving our guests. Yet, perhaps an equally important question for management to ask is, how well are we serving our employees? Having a healthy and productive staff is an obvious boon to a hotel. Yet, most often health care benefits fall short of providing all employees with options that truly serve their day-to-day wellbeing. According to the National Center for Health Statistics, about 22.3 million people in the U.S. did not receive medical care in the last year due to cost, and another 15.7 million did not receive much-needed care due to cost. READ MORE

Bernard Ellis

Today's hotel managers face the challenge of growing revenue while simultaneously combatting continuously rising costs. While the hospitality industry has always been vulnerable to short-term impacts from global or regional events, new buying patterns encouraged by Internet booking channels, as well as the costs of using them, continue to be extremely unpredictable. In this increasingly uncertain environment, hoteliers have no choice but to constantly predicting future outcomes and adapt to them as they change. READ MORE

Kyle Rogg

In hospitality, our greatest asset can also be our most powerful threat. The hallmark of every respected hotel has always been its personnel; it's the empathy, the personal touch, the sunny disposition, and the individual commitment to creating a superior guest experience that differentiate a brand and earn customer loyalty. In today's world, customer experiences, both good and bad, can be shared virally in an instant, and the success of every hotel hinges on the delivery of effective customer service. READ MORE

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