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HOTEL BUSINESS REVIEW

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Nancy Loman Scanlon, Ph.D.

When I began this article on climate change resiliency practices it was not with the expectation of finishing it under a "stay in place" order with hotels and restaurants closed, parks and beaches cordoned off and overnight curfews. Today as I look out over a view of Miami Beach, all hotels are closed. In the downtown and airport areas of Miami some hotels are open, classed as essential. Tourism attractions are closed and six very large cruise ships are tied up to the docks in the Port of Miami. Whether land bound or floating, Miami's hotel and cruise industry has come to a halt with a huge question mark about when they may again open their doors and set sail. READ MORE

Jan Peter Bergkvist

We all know and feel deep down that living in harmony with nature is a better option than today's linear way of take – make – dispose in combination with our over consumption of yesterday's energy. Let's face it, the main barriers stopping us from going 100% sustainable are in our minds rather than in society as such. Steve Howard, former chief sustainability officer at IKEA said once that "100 percent sustainable is an easier goal than 80 percent or 50 percent, because once you set your mind to an ambitious goal, everyone gets on board and does what needs to be done." READ MORE

Matthew Lobach

According to a joint report published by the UN Environment Programme and the International Energy Agency, buildings and construction account for 39% of global energy-related emissions. Operationally, due to their setup of one day leases, hotels invite millions of people through their doors on an annual basis, and therefore have the opportunity to not only cater to guest needs in a sustainable way, but also align themselves with global strategies to engage and educate guests on how collective actions can pave the way for a sustainable, connected, and inclusive future. READ MORE

David Ashen

Airports are being updated, particularly in the United States, but where does that leave airport hotels? David Ashen, President & CEO of interior design and brand consulting firm dash design, explores the transformation of airport hotels from a pedestrian place to simply sleep into a luxury, five-star destination that travelers yearn to visit. In this piece, he looks at the trends that led to next-level airport hotels, the influence of chic airport lounges and more. Mr. Ashen shares some of his favorite examples of trendsetting airport hotels and ponders where we'll land in the years to come. READ MORE

David Harroch

The 4th Industrial Revolution is already here, but is coming with even greater force. There's a big need to get prepared so as not to get kicked out of the race. The only way forward is proactive adaption. It's real flexibility. This article helps you understand what the 4th Industrial Revolution is all about and how you can better position your business to get the good sides of the innovations. It primarily focuses on hotel groups, dealing with guest expectations and business model adaptation for better sustainability. Issues regarding the features of the innovations are also covered in the article. READ MORE

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