Westward Look Serves Gourmet Thanksgiving Grand Brunch Buffet
Enjoy a family feast with a view in the resort's Sonoran Ballroom
Tucson, AZ - October 11, 2013 - This year, celebrate Thanksgiving in style at Westward Look Wyndham Grand Resort & Spa. Continuing a popular tradition, the resort's Thanksgiving Day Grand Brunch Buffet will be served in the Sonoran Ballroom for a fuss-free gourmet meal amid gorgeous mountain and city views. Reservations are encouraged.
What: Thanksgiving Grand Brunch Buffet
When: Thursday, Nov. 28, from 11 a.m. to 3 p.m.
Reservations: (520) 297-1151 from 8 a.m. to 5 p.m., (520) 917-2930 after 5 p.m.
What's on the buffet menu? Roasted Turkey, of course, complete with cornbread stuffing, tart chutney and gravy. Side dishes feature white Cheddar and poblano mashed potatoes for a Southwestern touch. Healthy diners will find many light, yet creative, choices, including Roasted Sea Bass with Balsamic Beurre Blanc. For dessert, the essential Pumpkin Pie, three kinds of cheesecake and a Bourbon-Pecan Pie are among the delicious options. See the full menu below - everyone in the family will find something to love.
Guests visiting the resort in the morning may enjoy a breakfast buffet for $18 in the newly remodeled, award-winning GOLD restaurant, from 6 a.m. to 11 a.m. The restaurant will be closed for lunch and dinner.
For a lighter meal, Lookout Bar & Grille will be open from 11 a.m. to 10 p.m.
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