One&Only Ocean Club Names VP Resort Manager
THE BAHAMAS, July 10, 2007. One&Only Resorts is pleased to announce the appointment of Alessandro Cabella as Vice President and Resort Manager of One&Only Ocean Club in the Bahamas. Alessandro will be working closely with renowned Senior Vice President, Latin America and the Caribbean for One&Only Resorts, Edward Steiner, to oversee all operations of the luxury resort.
Alessandro is no stranger to the One&Only family. He served as a key member in the team responsible for opening One&Only Le Touessrok, where he spent two and a half years. During his involvement in the first One&Only Resort, the property was voted among the top ten resorts in the world.
"I look forward to working with Alessandro. I am confident that his experience working in five different continents for the world's finest hotels and institutions will allow him to ensure that One&Only Ocean Club continues to exceed the high expectations our guests have in the One&Only experience," says Edward Steiner.
He has spent more than 25 years in the hospitality industry. His experience includes working as Vice President of Food and Beverage for Le Meridien Hotels & Resorts, overseeing 136 hotels. In addition, he has developed a wide range of food and beverage concepts in co-operation with Michelin Rated Chefs.
Alessandro's roots are firmly set in the hospitality and food and beverage industries. He comes from a family of Italian hoteliers and coffee pioneers. The Torino, Italy based Casa del Caffe coffee brand was founded by his grandparents. In addition, Alessandro's father owns a collection of hotels around the world. Therefore, Alessandro's involvement in the hospitality industry began before he graduated from Gilion Hotel School (Switzerland) with a degree in Hotel Management in 1987.
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