Benchmark Appoints Dan Ano Director of Club Operations
Naples Bay Resort
HOUSTON, TX, May 31, 2007. Benchmark Hospitality International has announced the appointment of Dan Ano as director of club operations for Naples Bay Resort, located in Naples Florida, Roy Young, managing director, made the announcement.
"It is a pleasure to welcome Dan to Benchmark Hospitality at Naples Bay Resort," stated Mr. Young. "His experience at first rate clubs will serve our resort well and we look forward to his leadership with the day-to-day operations of The Club."
Mr. Ano was previously the food & beverage director for the Naples National Golf Club of Naples, Florida, responsible for both food & beverage and golf operations. Prior to this he held the same position for Hunters Ridge Golf & Country Club of Bonita Springs, Florida, and the Bay Colony Beach Club of Naples. He began his hospitality career as food & beverage manager for the Ritz Carlton Hotel, also of Naples.
Dan Ano is a native of Syracuse, New York. He attended Morrisville State University, located in Morrisville, New York, where he majored in Business Administration and Accounting. He and his family have relocated to Naples.
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