Santa Fe Properties Selects SMS|Host Hospitality Management Solution

PAR's Solution will Integrate Multi-Property Group

. October 14, 2008

NEW HARTFORD, NY, February 7, 2007. PAR Springer-Miller Systems Inc. (PSMS), a wholly owned subsidiary of PAR Technology Corporation (NYSE:PTC), the leading provider of guest-centric hospitality management systems for hotels/resorts and spas is pleased to announce that Santa Fe, New Mexico properties; the Hotel Santa Fe, Las Palomas Hotel and the Inn on the Paseo have chosen SMS|Host Hospitality Management System as the technology of choice for their hotels.

Hotel Santa Fe is the only Native American owned hotel in Santa Fe. Located within the renowned historic district, each of the 128 guestrooms is decorated in color schemes derived from ceremonial blankets. The attached Hacienda features 35 exclusive suites that have been awarded the AAA Four Diamond rating. Just blocks away, the adobe-style casitas at Las Palomas capture the renowned charm and warmth of Santa Fe. Recently renovated, the Inn on the Paseo has 18 elegant guestrooms.

"We are a forward-looking organization, PAR Springer-Miller's dedication to future technology and their initiatives with HTNG were very attractive," explained Paul Margetson, General Manager of Hotel Santa Fe. "With this technology we will find it much easier to execute our tradition of guest hospitality."

"Leading the hospitality technology industry with our guest-centric features and functionality is no accident," remarked John Springer-Miller, President and CEO of PAR Springer-Miller Systems. "Our goal is to deliver the finest in hospitality technology for the world's finest properties, like Santa Fe Properties."

In addition to the SMS|Host Front Office system, Santa Fe Properties will install PAR Springer-Miller's SMS|Multi-Property Management to provide centralized management for the three separate hotels, SMS|Activities to handle bookings for local tours and museums, and SMS|World Online Booking Engine to streamline the Internet reservation process.

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