Hotel at Auburn U. Employee Wins Top Honors at Alabama H&LA's Stars of the Industry Awards

. October 25, 2012

AUBURN, AL - October 25, 2012 - The Hotel at Auburn University is excited to announce that eight of its employees were recognized at the Alabama Stars of the Industry Awards that took place on October 15, 2011 in Huntsville, AL. Public Exchange Operator Annie Clifton was named the Front of the House Hospitality Employee of the Year. Sara Barkley, Ariccia Server; Terri Lynn Beasley, Senior Sales Manager; Alex Calambakas, Purchasing; Lauren Johnson, Conference Services Manager; Emma Jordan, Housekeeping; Adam Keeshan, Conference Services Manager; and Caleb Reeves, Bartender, all were finalists in their respected fields. Reeves also participated in the Alabama Bartender Competition and took home the silver medal.

“We are so proud of Annie Clifton for being named the Front of the House Hospitality Employee of the Year,” said Hans van der Reijden, Managing Director of The Hotel at Auburn University. “Here at the hotel, one of our strongest beliefs is that our staff is what makes us special. Our amazing employees create lasting experiences for our guests, and are truly our most valuable asset.”

Ms. Clifton has worked at The Hotel at Auburn University for 21 years and has consistently shown a commitment to excellence since that day. In her position as a public exchange operator, she is one of the first people that hotel customers interact with when they contact the property. Whether making reservations for a guest or connecting their call to its requested destination, Ms. Clifton always accomplishes everything that she does with a smile on her face. Her dedication to stellar customer service and solid attention to detail are just some of the reasons she was nominated for the Front of the House Hospitality Employee of the Year.

Centrally located near the shops and restaurants of downtown Auburn, AL, The Hotel at Auburn University & Dixon Conference Center is just a short walk from the excitement of Auburn University and a diverse array of cultural and entertainment attractions. Whether in town for the big game, a special party, or a productive business meeting, the hotel's 236 recently renovated guestrooms and suites offer true Southern hospitality in an ideal setting. For a true taste of Italy, visit Ariccia Trattoria & Bar, located inside the hotel. An open kitchen and outdoor terrace seating add character to this restaurant which serves breakfast, lunch, dinner, cocktails, Sunday Brunch, and offers take-out service. Ariccia features an espresso bar and unique wine list, and has a private dining room for special events. Located in Ariccia Trattoria & Bar, Piccolo is Auburn's only true lounge experience for specialty cocktails and a large variety of appetizers and desserts. The menu features a variety of small plates perfect for sharing, refreshing cocktails, and piccolo bottles of champagne. Live jazz performances take place on Fridays and Saturdays (except on home football game weekends). The property is managed by the Atlanta-based Capella Hotel Group. For additional information or reservations, please call (800) 228-2876 or visit www.auhcc.com.

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Business Contact:

Inga Marone
T: 4042373761
E: [email protected]

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