Park Hyatt Washington Names Pablo Molinari Director of Rooms of 216-room Luxury Hotel
Washington, DC - December 14, 2012 - Park Hyatt Washington and General Manager Andrew Davidson announce the appointment of Pablo Molinari as Director of Rooms for the Park Hyatt Washington. In his new role, Molinari will lead the day-to-day rooms operations at the hotel, overseeing the front office, guest services, valet parking, and housekeeping functions. Molinari will utilize his knowledge of hospitality to further develop the rooms division and execute Park Hyatt Washington's philosophy of discreet and personalized service.
Molinari joins the rooms division at Park Hyatt Washington with over 16 years of experience working for Hyatt Hotels. Most recently, Molinari worked at Hyatt Regency Albuquerque in Albuquerque, New Mexico where he served as Director of Rooms for the past year and a half, and for a year prior at the Hyatt on Capitol Square in Columbus, Ohio as Director of Operations.
Previous to his role in the United States, Molinari was the Director of Rooms at the Hyatt Regency Toronto in Canada for two, and worked in numerous managerial roles at the Park Hyatt Toronto for over five years. Molinari is a graduate of Cencap University in Buenos Aires, Argentina, where he received a bachelor's degree in Hotel Management. A native of Argentina, speaks English and Spanish fluently, and is verbal in Portuguese.
“Pablo joins the team at Park Hyatt Washington at a very exciting time,” says Andrew Davidson. “Over the past year, we have made great strides to improve the overall guest experience at the hotel, positioning ourselves as a leader in the luxury market. I am confident that with his expertise, Pablo will play a vital role in strengthening Park Hyatt Washington's growth in the New Year.”
About Park Hyatt Washington
Park Hyatt Washington combines dynamic modernism with classic American style. Located in the fashionable West End Georgetown neighborhood, near Embassy Row and the Smithsonian Museums, Park Hyatt Washington affords guests convenient access to shopping, dining, and cultural attractions of the nation's capital. With a Tea Cellar offering rare and vintage tea selections, the largest deluxe rooms in the city with spa-inspired bathrooms, and a personalized, intimate Spa Room, Park Hyatt Washington offers a truly unique experience. The hotel is home to the award-winning restaurant, Blue Duck Tavern, an elegant neighborhood tavern offering menu selections focusing on the freshest ingredients available from regional purveyors. Park Hyatt Washington offers newly renovated flexible meeting and event space, The Gallery, with seasonal catering by Executive Chef Sebastien Archambault.
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