New deep blu seafood grille Opens in Jupiter with Chef de Cuisine Thomas Op't Holt

Signature Restaurant at Wyndham Grand Jupiter at Harbourside Place is Newest Addition to Jupiter's Buzzing Dining Scene

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. February 27, 2015

JUPITER. FL - (February 27, 2015 - Wyndham Grand Jupiter at Harbourside Place today announced the opening of deep blu seafood grille, the upscale hotel's new signature restaurant and award-winning dining concept , under the direction of newly-appointed Chef de Cuisine, Thomas Op't Holt.

Chef Op't Holt brings eight years of culinary experience and a lifetime of passion for food to Jupiter's emerging dining scene. Focusing on simple, fresh ingredients, Chef Op't Holt's culinary direction will guide deep blu kitchen operations, staff management and menu ideation incorporating local flavors. While delivering outstanding, sustainable dishes, the new restaurant will also support local farmers, fish mongers and businesses and offer an unparalleled dining experience for Wyndham Grand Jupiter guests, local residents and Harbourside Place visitors.

“Leading up to the restaurant's opening and now in our first weeks of service, we are already seeing Chef Op't Holt's culinary passion inspire each plate that leaves the kitchen,” said Mike Molloy, Executive Chef at Wyndham Grand Jupiter. “He blends creativity with a tradition of quality, resulting in an unrivaled culinary experience for each guest.”

deep blu seafood grille is the centerpiece of the Wyndham Grand Jupiter's vibrant dining scene. It is the second location to open in Florida, following the success of the original restaurant at the Wyndham Grand Orlando Resort Bonnet Creek. The menu boasts dishes that reflect the flavors of the Florida coast and offer a taste of Jupiter. Guests will enjoy freshly caught seafood, hand-cut steak and an extensive wine list. Menu highlights include Drunken Mussels, Seared Scallop Risotto and Ft. Pierce Line Caught Sword Fish.

Chef Op't Holt honed his culinary skills in a diverse range of kitchens across the country. He began his career under the direction of Chef Mychael Bonner at Lettuce Entertain You Enterprises in Chicago, where he supported the opening of the new dining concept Saranello's. He graduated from the Culinary Institute of America in Hyde Park, New York.

“I draw inspiration from all types of art forms, which ultimately allows me to blend flavors, textures, colors and aromas to create unique dining experiences,” commented Chef Op't Holt. “My influence on deep blu will be inspired both by this creativity as well as the rich tradition of quality ingredients and local favorite dishes.”

deep blu seafood grille is now open for lunch and dinner at Wyndham Grand Jupiter at Harbourside Place. Reservations can be made by calling (561) 273-6680, visiting www.wyndhamgrandjupiter.com or via Open Table.

About Wyndham Grand Jupiter at Harbourside Place

The Wyndham Grand Jupiter at Harbourside Place, situated in the Harbourside Place development, a highly anticipated community of shops and restaurants near the area's major corporations, will boast 179 elegant rooms, 15,000 square feet of flexible event and meeting space and three dining experiences. It joins Wyndham Grand® Hotels and Resorts, an ensemble of distinguished hotels within the Wyndham Hotels and Resorts® brand that represent one-of-a-kind experiences in key destinations with refined accommodation, attentive service and relaxed surroundings. For more information, visit www.wyndhamgrand.com. The hotel is managed by Wyndham Hotel Management, Inc.

Part of Wyndham Hotel Group, Wyndham Hotels and Resorts offers upscale hotel and resort accommodations at more than 190 properties throughout the United States, Canada, Mexico, Central and South America, the Caribbean, Europe, the Middle East and China. All Wyndham® hotels are either franchised by Wyndham Hotels and Resorts, LLC or managed by Wyndham Hotel Management, Inc., or one of its affiliates. Additional information and reservations for all Wyndham hotels are available by visiting www.wyndham.com. Travelers have the opportunity to earn and redeem points through Wyndham Rewards®, the brand's guest loyalty program, which can be joined for free at www.wyndhamrewards.com.

Wyndham Hotel Group is the world's largest and most diverse hotel company, encompassing approximately 7,650 hotels and 661,000 rooms in 70 countries. Additional information is available at www.wyndhamworldwide.com. For more information about hotel franchising opportunities visit www.whgdevelopment.com.